What are 5 health benefits of smoothie bowls? 2023

When summer arrives, there's nothing quite like the combination of tangy lemon and juicy blueberries to refresh and uplift your taste buds. Our lemon blueberry parfaits are the ultimate dessert for warm days, combining the zing of lemon with the burst of sweetness from fresh blueberries. Layered with creamy yogurt and crunchy granola, these parfaits are not only delicious but also visually appealing. Prepare to indulge in a delightful treat that will leave you craving more!
Ingredients:
- 2 cups fresh blueberries
- 2 lemons
- 2 cups plain Greek yogurt
- 1/4 cup honey
- 1 cup granola
- Fresh mint leaves (for garnish)
Instructions:
1. Prepare the lemon zest: Start by zesting both lemons, ensuring to avoid the bitter white pith. Set the zest aside for later use.
2. Make the lemon yogurt: In a mixing bowl, combine the Greek yogurt, honey, and the juice of one lemon. Whisk the mixture until it becomes smooth and well combined. Taste and adjust the sweetness by adding more honey if desired.
3. Prepare the blueberry compote: In a saucepan, add one cup of blueberries along with the juice of one lemon. Simmer over medium heat until the blueberries start to break down and release their juices, approximately 5-7 minutes. Mash the blueberries with a fork or potato masher to create a chunky compote. Remove from heat and let it cool.
4. Assemble the parfaits: Take four serving glasses or mason jars and begin layering the ingredients. Start with a spoonful of the lemon yogurt, followed by a layer of blueberry compote, and a sprinkle of granola. Repeat the layers until the glasses are filled, finishing with a dollop of lemon yogurt on top.{==> Click Here To Download Your Free Keto Recipes}
5. Garnish and chill: Sprinkle the lemon zest over the top of each parfait and add a few fresh blueberries. Finish off with a sprig of mint for a touch of freshness. Cover the glasses and refrigerate for at least 1 hour to allow the flavors to meld together and the parfaits to chill.
6. Serve and enjoy: Once chilled, take the parfaits out of the refrigerator and serve them as a delightful dessert or a refreshing snack. Grab a spoon and relish the creamy lemon yogurt, tangy blueberry compote, and crunchy granola in every delicious bite.
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